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Sunday, November 17, 2013

Third Annual “Have a GRAIN Holiday” recipe contest from Hodgson Mill

For three years running, Hodgson Mill has hosted a "Have a Grain Holiday" recipe contest.  50 bloggers create delicious seasonal baked goods using their high quality flours.  My entry into this contest two years ago was Gingerbread Cake Bites with Lemon Frosting.  The result was adorable, bite-sized, pretty delicious, and perfect for holiday parties.  Plus, knowing that their flours, "have nutritious whole grains still ground between millstones, just as they did, oh, 6000 years ago," I felt pretty good about serving it, too.  

I love the flavors of holiday baking, so I'm already starting to brainstorm ideas for this year's contest… more to come in the next few weeks!  

To celebrate this contest, Hodgson Mill has a coupon good for $1 off any 5LB bag of Hodgson Mill flour or cornmeal - get yours here: http://bit.ly/GrainSavings. It gets better… they're also going to host a special sweepstakes launching on 12/1 – with a chance to win a prize every day for 25 days!  I'll share this link with you in the next few weeks, too.  

Furthermore, one lucky reader of IceCreamBeforeDinner.com will receive a great selection of assorted Hodgson Mill – a $25 value - winner's choice of gluten free products or a selection of Whole Wheat items (US residents only).

Woo, holiday baking!  Have you starting testing out new holiday recipes yet?

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